Trip 4 - Fortune - 1.5 Day, July 2-3, 2021
Arrived at 22nd street landing at about 2:10 PM, a few members where already there chatting and enjoying the pleasant afternoon Luke, Roy, Hyden, John to name a few - unconfirmed reports suggests Hayden was the first to arrive. While waiting to board Jeff H. got a call that he’s mother had suffered a fall and had to leave to be with he’s mom - prayers go out for a speedy recovery.
Participants included:
Andy Sienkiewich
Ron Rudrud
Ron Henry
Nick Henry
Jeff Stephens
Joe Stassi
Luke Burson
Chris Arechaederra
John Lenker
Steve Lenker
Steve Strum
Roy Patterson
Hayden Claisse
Jeff Hinrichs
Bill Parks
Michael Harris
Oscar Ochoa
Alex Mesko
Crew
Bruce (captain)
Tommy (cook)
Jeff
Michael
The plan was to leave early by 6PM. The Fortune that had been docked at the landing left briefly at about 4 PM to gas up when it got back was able to get a few scoops of squid courtesy of the Freedom that was docked right behind (good start).
We proceeded to board in our usual a very organized fashion there was plenty of room for tackle boxes and fishing rods (thank you Luke for letting us know ahead of time what the fishing plan was so we don’t take unnecessary equipment), we enjoyed some good snacks and sandwiches that the Tommy had prepared for us.
By 6:30 we were in our way to a bait barge called San Pedro Bait where we loaded up the tanks with good size sardines. As it turned out, most of these nice little creatures did not get to perform their duties. By 7:30 we set sail for the fishing grounds.
The captain did he’s usual talk making everyone familiar with the boat safety features and told us that our best chance was to go to San Clemente Island to fish for White Sea Bass and Yellow Tail starting at a place called West Cove; Other options to fish for Tuna close to San Diego or White Sea Bass by the Channel Islands were too far and the weather was a factor.
By 9PM most of us hit the bunks except for few that stayed later to finish up whatever alcohol was left.
It was a very smooth ride throughout the night or was it that we were just too tired to notice the bumps? By 2:30 AM we woke up to the noise of the anchor dropping. Some of us got up & some were already up in the galley.
The crew started to make squid using their nets. The squid were so thick that they clogged the recirculating water pipes to the bait tanks a couple of times (an example of too much of a good thing can be bad).
The crew made room for the squid by sacrificing some of the sardines from the bait tanks; Now we had plenty of squid.
Way to go guys!
The fishing had started early, the first bite by yours truly was a fairly good size Sea Lion at the bottom on a dropper loop with live squid (did not count for the jackpot & was released).
At about 4:20 AM Bill Parks started what appeared to be a very promising day with a 20+ lbs yellowtail, shortly followed by Michael with a nice white sea bass in the mid 20’s and then Luke with an approx. 30 lbs white sea bass.
There were a few other hook ups but surprisingly nothing landed.
By 6 AM we had 7 Hook ups but only three on the deck.
Bruce decided to move and look around, our second stop by 8 AM produced a couple of Sheepsheads.
Our third stop was in a kelp area with no biters.
Time for breakfast of Ham and eggs on English muffin with gravy and potatoes (very good).
We continue to make several stops throughout the morning with not much success other than a calico here and there.
The afternoon turned out to be a bit better with 4 white sea bass, a couple YT, lots of calicos, a trophy size sheepshead courtesy of Chris and assorted bottom dwellers including a big Blue Perch by (name withheld).
Luke brought to the surface then released a Black Sea Bass that was estimated by some at approx. 200 lbs on 40# test (a masterpiece of angling), that might not have been the only one - Andy hooked up to what appeared to be a BSB that broke off a 60# test line.
By late afternoon we came back to the West Cove area where we started fishing in the morning but not much else happened.
The trip ended with an excellent Tri Tip dinner capped off with a great tasting lemon cake.
By 8:30 PM most of us were done for the day. Three decided to fish until the end – Steve, Bill and Luke. There was one more WSB hooked and landed by Luke, it was the same size as the ones caught earlier. Bill got a short bite and that was it. At 11 PM the anchor was pulled and we headed for home as the Fortune had another trip planned for the following morning.
Fish count:
Congratulations to Luke he won the jackpot with the White Sea Bass.
Congratulation to the crew for their hard work including Tommy for the great tasting food.
Alex